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   Biologische Schädlingsbekämpfung by J. M. Franz and A. Krieg.  1972. 
  Paul Parey Verlag, Berlin, 208 p. 16 fig.    This
  book will prove informative to all persons interested in the control of pest
  organisms, particularly pest arthropods. 
  It illustrates principles and givs timely examples.  This pocket-sized popularly priced book
  discusses in simple terms the potentials and limitations of biological pest
  control.   it
  is refreshing to read a synthesis of contemporary thoughts on the subject of
  biological control written by leading experts and condensed into a book of
  this size.  A forceful step away from
  redundancy and sensationalism of the subject has been taken, which reflects
  an authentic comprehension of biological control and emphasizes truly significant
  contributions.  In this sense, it is
  interesting to note that the cited literature is greatly reduced over that
  contained in certain contemporary works on the subject, which appear to serve
  more as advertising media in disguise for a selected group of investigators
  as originators of long-established concepts.   Regional
  emphasis is placed on the use of biological control in Europe, Germany
  especially.  A similar treatment for
  other regions of the world would undoubtedly further the adoption of more
  sound ecological approaches to pest control in those areas.   The
  authors propose several positive steps for advancement of biological control,
  including the use of natural enemies resistant to pesticides, spatial
  concentration of natural enemies through cultural and physiochemical means,
  mass releases of entomophagous arthropods, discovery and importation of new
  species of natural enemies to combat both native and imported pests,
  technological developments to produce more potent virus preparations for use
  against certain difficult species, further research into the use of natural
  enemies in greenhouses, especially where resistance and toxic residue
  problems exist, and trials with repellants and attractants to concentrate
  pest species around pesticide-treated areas while repelling beneficial
  species.   Chapter headlines are
  natural balance or pest control; physical, chemical and cultural control;
  specific qualities of biological methods, characteristics of beneficial organisms
  and how they are applied, the use of vertebrates (fish, amphibians, birds,
  mammals), the use of arthropods, nematodes and snails, the use of pathogens
  (microbial pest control, microbial control of vertebrates, insects and
  microbes).  Biological weed
  control:  native and imported weeds, and
  specifically European problems.  Also
  the use of autocidal control.   Regarding
  Introductions:  the principal natural
  incompatibility such as sterilization by radiation, chemosterilization,
  translocation and other genetic mechanisms, practical steps such as
  biotechnical methods, physical stimuli such as those with chemicals, and
  integrated control.  Past and future
  trends are considered.   The
  authors point out that many more biological solutions to pest problems exist
  than are currently being employed, and they go on the describe the
  possibilities in considerable detail. 
  They express optimism toward solving many pressing prolems by
  integration of biological and other control methods in a total effort.  The success of newly developed techniques
  such as inundation with pathogens, entomophagous arthropods, and sterils
  mails refutes the notion that beneficial organisms cannot cope with
  contemporary pest problems. 
  Biotechnology is defined, and such examples as the use of light,
  phagostimulants and deterrents, pheromones and hormones are discussed.  Present concepts of an economic injury
  level are questioned and the application of biological control in home
  gardens is clarified.   E.
  F. LEGNER Division
  of Biological Control Department
  of Entomology University
  of California Riverside, CA 92502  |