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The IAEA is pleased to announce
the publication of two new
tecdocs in the area of agriculture and food irradiation
Irradiation as a Phytosanitary Treatment of Food and Agricultural
Commodities
IAEA TECDOC Series No. 1427
This publication includes the results of a
Coordinated Research Project (CRP) on "Irradiation as a
Phytosanitary Treatment of Food and Agricultural Commodities". The
results contain data on the effect of low doses of irradiation at
different stages of development of almost 30 different species of
insects and mite which represent major trade problems. It is
important to note that some of the projects resulted in the first
approvals against a non-fruit fly pest (sweetpotato weevil and mango
seed weevil). The document also includes information about tolerance
to irradiation of some commodities, packaging materials,
methodologies used and the effect of a few combined treatments. This
CRP includes also a number of "firsts" such as the first large-scale
confirmatory tests for several non-fruit fly pests, the first
commercial shipment of cut flowers using irradiation as part of a
quarantine treatment, and extensive studies on the response of mites
to irradiation.
IAEA-TECDOC-1427, 2004, ISBN 92-0-113804-0, English, 15 Euro
Genetic Improvement of
Under-utilized and Neglected Crops in Low Income Food Deficit
Countries Through Irradiation and Related Techniques
IAEA TECDOC Series No. 1426
This publication contains the results of an
FAO/IAEA Coordinated Research Project (CRP) on "Genetic Improvement
of Under-utilized and Neglected Crops in LIFDCs through Irradiation
and Related techniques". It highlights the integration of radiation
induced mutations in vitro culture and molecular genetics methods
into the conventional breeding of neglected and under-utilized
crops. The successful results included are: plant regeneration
strategies in Dioscorea spp., grass pea and bambara ground nut, root
rot disease tolerant putative mutants of cocoyam, and a genetic
diversity bank of bamabara ground nut, quinoa, narajilla, okra,
Amaranthus tricolor, and A. cruentus. This publication would be of
immense benefit for enhancing the genetic improvement of neglected
and under-utilized crops and for further advancing international
programmes for improving food security, nutrition, socio-economic
aspects, employment generation and sustainable food production.
IAEA-TECDOC-1426, 2004, ISBN 92-0-113604-8, English, 15 Euro
For additional
information, or to order the books *,
please contact:
sales.publications@iaea.org fax: +43 1 2600 29302 / tel.: +43 1 2600
22529 /
http://www.iaea.org/books
|